Veneto

Bardolino DOC

In his native region of Veneto, Giuseppe made the acquaintance of a person who would change his life: a very renowned producer of Prosecco, that very fruity Italian sparkling wine. It was there that Giuseppe began his journey through the regions and glorious terroirs of Italy. Discover Bardolino, the flagship wine from the shores of Lake Garda!

• Color

  "Light ruby red robe"

• Nose

  "A bewitching bouquet that blends cherry with a touch of black pepper."

• In mouth

  "Delicate and fresh in the mouth with a tart note of plums. Good length.”

• region

  Veneto

  Discover the region

• Grape variety

  Corvina Veronese (60%), Rondinella (30%), Molinara (10%)

• Temperature

  18 °C to 20 °C

• Conservation

  Ready to drink, ageing potential of 2 to 3 years

• Food and wine pairings

  Bardolino Rosso is a wonderful pairing with risotto, fresh pasta dishes, meats in sauces and poultry.

• Tasting

  Over a meal with friends

• Winemaking

  Traditional vinification method at a controlled temperature between 23 °C and 26°C.

• Format

  75 cl